I'm fascinated by a product I saw there today--flavor infused peanut butter by Sunland.
The peanut butters are flavored with either raspberry, chocolate, carmel, or most fascinating of all...banana.
I wonder if these would make good cookies?
When I make sandwiches, I like natural-style peanut butter that you have to stir and refrigerate.
But these are too dry for baking, so when I make cookies I use the standard Skippy-type peanut butters with the added shortening.
Perhaps a peanut butter cookie recipe made with flavored pb could be yummy.
I know a lot of recipes are out there using Nutella (chocolate hazelnut spread), but I haven't yet tried any.