Cookie idea
I was in Henry's today, which is a local market that has more of a health orientation than the standard grocery store.
I'm fascinated by a product I saw there today--flavor infused peanut butter by Sunland.
The peanut butters are flavored with either raspberry, chocolate, carmel, or most fascinating of all...banana.
I wonder if these would make good cookies?
When I make sandwiches, I like natural-style peanut butter that you have to stir and refrigerate.
But these are too dry for baking, so when I make cookies I use the standard Skippy-type peanut butters with the added shortening.
Perhaps a peanut butter cookie recipe made with flavored pb could be yummy.
I know a lot of recipes are out there using Nutella (chocolate hazelnut spread), but I haven't yet tried any.
Hmmmm....
I'm fascinated by a product I saw there today--flavor infused peanut butter by Sunland.
The peanut butters are flavored with either raspberry, chocolate, carmel, or most fascinating of all...banana.
I wonder if these would make good cookies?
When I make sandwiches, I like natural-style peanut butter that you have to stir and refrigerate.
But these are too dry for baking, so when I make cookies I use the standard Skippy-type peanut butters with the added shortening.
Perhaps a peanut butter cookie recipe made with flavored pb could be yummy.
I know a lot of recipes are out there using Nutella (chocolate hazelnut spread), but I haven't yet tried any.
Hmmmm....
Labels: food
1 Comments:
This reminds me of something we used to buy my grandpa for Christmas every year-- I forget the name, but it was peanut butter with grape jelly swirled in.
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