I have lots of photos to upload, and several posts in 'draft'.
For now, just a hello and a recipe that intrigues me for Pomegranate Gelatin.
From Good Eats (Alton Brown, The Food Network)
This jello looks really good to me
That jelly roll with canned pineapple rings gets its shape from using the empty pineapple can as a mold.
The rings are surrounded by strawberry or raspberry jello.
Cranberry might be yummy too.
Grapes or manadarin oranges are placed in the center.
From Cooking for Special Occasions, by Jeni Wright, 1978.